Bruschetta

Bruschetta

Course Appetizer

Ingredients
  

  • 1 Baguette French Bread thin slices
  • 8 oz Goat Cheese
  • ¼ C Balsamic Vinegar
  • ½ C Cannabis Olive Oil
  • 2 Chopped Heirloom Tomatoes
  • ½ chopped red onion
  • 4 Sprigs Chopped Organic Basil
  • 4 Cloves Chopped Garlic
  • Himalayan Pink Salt

Instructions
 

  • Slice baguette into small ovals and place on baking sheet lined with foil or parchment.
  • Combine oil, vinegar, tomatoes, onion, basil, chopped garlic, and pink salt in dish and stir until thoroughly mixed.
  • Spread Goat Cheese on Baguette Slices
  • Spoon herb mix onto slices
  • Bake at 300 degrees for 15-20 minutes or golden brown on edges.

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